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Chow Line: Limit trans fats, boost heart health (Nov. 2, 2012)
restaurants and other food-service establishments make up about one-third of the American diet. That’s why New ...
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2016 Wayne County 4-H Required Advisor & Volunteer Training Events
https://wayne.osu.edu/news/2016-wayne-county-4-h-required-advisor-volunteer-training-events
make a difference through community service activities. Cloverbud Program Ideas – presented by Dr. ...
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EPDs Help Cattlemen Make Better Genetic Improvement Decisions
Title" /> COLUMBUS, Ohio-- Better data yields better decision-making in genetic selection, according ... said. “We’re seeing improvement, because people are more conscious of certain traits. Calving Ease is an ...
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Dairy Policy and Market Watch,
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-7/dairy-policy-and-market-watch
and we have the makings for a tight milk supply situation going into 2005. In addition, ...
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Nutrient Prices- Everything is Getting Cheap
there is a lot of money to be made milking cows right now. Make sure that you use these extra dollars ...
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Risk Factors for Early Lactation Diseases
period. Stress caused by these changes weakens the immune system of the cow and makes her susceptible to ...
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Forage Planting Decisions: Corn Silage or Alfalfa?
https://dairy.osu.edu/resource/feed/cornsilforweb.pdf). When making planting decisions, you will not know the actual nutrient composition of the forage ...
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Water Usage on Dairy Farms
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-1/water-usage-dairy-farms
and making sure that animals do not have direct access to streams. Water is an extremely valuable ...
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Hazard Analysis Revisited
https://meatsci.osu.edu/node/80
order to identify microbiological hazards that must be addressed in your HACCP plan. Some people have ...
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Controlling Feed Costs for Dairy Cattle
making an economic return. Using the scenarios presented in Table 1, some suggestions for controlling ...