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Center for Food Animal Health

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Welcome to the Center for Food Animal Health. Our center focuses on enhancing food safety, protecting the environment, and making animals and people healthier. Our areas of expertise are highlighted below

Animal Disease

CFAH research is helping veterinarians and health officials to get the information they need to protect and improve animal and therefore, human health.

Zoonoses and Food Safety

Pathogenic micro-organisms such as bacteria, viruses and parasites are contracted by consuming contaminated food or drinking water. The risks are present from farm to fork and require prevention and control throughout the food chain.

Animal Models

Animal models of human disease have been used to find pathways of normal function, identify abnormalities leading to disease, and develop diagnostics and therapy. Better models of human disease result in more efficient drug discovery.

SARS-CoV-2 and COVID-19

The faculty in CFAH includes coronavirus experts who are working to develop vaccines and diagnostics for SARS-CoV-2.

News

  1. Student Spotlight

    Oct 27, 2025

    Name, title, and department: Carolyn Lee, PhD candidate and Center for Food Animal Health  

    Describe your work: My research interests include novel therapeutic development as it applies to emerging and zoonotic infectious diseases. Much of my research is performed in the BSL3 PAAR facility on campus. My research areas include SARS-CoV-2, African Swine Fever Virus, and most recently, highly pathogenic avian influenza in dairy cattle.  

  2. Valeria Alcayaga

    Aug 18, 2025

    Valeria Alcayaga (Dr. Ramon Zegpi Lab) won the Rosy Rosenwald Student Poster Award at the 2025 American Association of Avian Pathologists in Portland, OR.

  3. Dr. Mo Saif honored on the cover of Avian Diseases

    Apr 22, 2024

    Congratulations to Dr.